Today nosotros made injolmi, korean rice cake coated inward nut powder. Injolmi is non actually i of my favourite, simply I don't care. I am happy every bit long every bit I could satisfy my fetish of Korean rice cake. We accept a korean rice cake main hailed from Busan - Mr Lee.
The ingredients:
sticky rice
salt
sesame oil
nut powder
mugwort powder
The ingredients:
sticky rice
salt
sesame oil
nut powder
mugwort powder
Me together with my workers..hehe. From Left: Hyun Bin ssi, Andy, Nandida, Me together with Nandida's aunt.
Mr Lee, the main chef preparing the tools to brand injolmi
The starting fourth dimension swing
The instant swing
The tertiary swing from Chef Andy
Mine is the fourth, the pestle is together with thus heavy!!
Nandida was the fifth
Nandida's aunt was the sixth
Hyun Bin ssi was the seventh
Haein was the eighth
Added approximately mugwort pulverization for the instant portion
Mr Lee taking approximately of the injolmi to coat amongst the nut powder
Covering the rice cake amongst nut powder
Cutting it to seize amongst teeth size
YUMMY!!
Proud of their difficult work!!
Chef Andy preparing more. Compare the size of his helper..hehe
Drinking korean traditional tea, wearing an apron amongst a quirky hat..Perfect!! ^^
Finally, my ain sweetness fourth dimension amongst my injolmi together with a loving cup of tea..life couldn't endure better.
Sumber https://budgettravel2korea.blogspot.com/